Lunch Menu
The Toscana Lunch Menu is available Tuesday through Saturday 11AM – 3PM
| Insalata | |
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| Field Green Salad Field greens, goat cheese, sugared walnuts and fresh cranberries topped with homemade raspberry vinaigrette dressing |
$7.99
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| Grilled Salmon Salad Field greens, walnuts, cranberries, asiago cheese, topped with 6 oz of grilled salmon |
$11.99
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| Greak Salad Romaine, tomatoes, onions, peppers, feta and cucumbers |
$5.99
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| Caesar Salad |
$5.99
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| House Salad |
$4.99
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| Add Shrimp or Steak Tips – $3.99 Add Chicken – $2.99 (applies to all salads) | |
| Paninis | |
| Florentina Panini Grilled chicken, roasted red peppers, spinach and fresh mozzarella |
$8.99
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| Pesto Panini Grilled chicken, fresh tomatoes, fresh mozzarella and homemade pesto |
$8.99
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| Siciliano Panini Chicken or veal cutlet, mortadella, prosciutto, salami, provolone and cherry peppers topped with basil balsamic vinaigrette |
Veal $11.99
Chicken$10.99 |
| Melanzana Panini Breaded eggplant layered with ricotta and spinach. Topped with roasted red peppers, balsamic vinaigrette and shaved romano cheese |
$8.99
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| Entrees (all Entrees $8.99) | |
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Chicken Limone
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Chicken Marsala
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Fettucini Alfredo
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Chicken Broccoli and Penne
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Eggplant Parmigiana
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Lasagna
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Pasta Pomodoro
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Chicken Fingers and Fries
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Chicken Parmigiana
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Veal Parmigiana
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Pasta Bolognese
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Veal Limone
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Veal Marsala
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Steak Tips over Rice
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Baked Haddock with Vegetables
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| Subs & Wraps | |
| Chicken Parmigiana | $7.99 |
| Veal Parmigiana | $8.99 |
| Sausage, pepper and onion | $7.99 |
| Grilled Chicken Caesar | $6.99 |
| Chicken Kabob | $6.99 |
| Eggplant Parmigiana | $7.99 |
| Meatball Parmigiana | $6.99 |
| Steak Tip | $8.99 |
| Broccoli rabe with sausage | $7.99 |
| Napolitano - fresh mozzarella, tomato and basil | $7.99 |